Auditor & Site Training
Global Standard Agents and Brokers Issue 3
Courses include:
• Global Standard Agents and Brokers Issue 3: Auditor Training.
• Global Standard Agents and Brokers Issue 3: Sites Training.
Auditor Course summary
To ensure that prospective auditors of and company personnel using the BRCGS
Global Standard Agents and Brokers Issue 3 have an in-depth and practical understanding of the
format and requirements of the Standard, the protocol for the audit and actions following the audit
Site Course summary
This course is designed for agents and/or brokers, and those trading with them,
to understand the scope and requirements of the standard, the audit protocol and certification
process. The course is led by an experienced tutor, who will guide you through practical exercises to
consolidate your learning.
Duration
Both 1 day.
These courses are delivered face-2-face in Brisbane or via our Virtual Classroom & LMS.
These courses are delivered face-2-face in Brisbane or via our Virtual Classroom & LMS.
Course Format
These courses are developed in modules and formatted for virtual or face to face learning.
This blended approach reinforces understanding with individual and group activities including case
study exercises and a post course assessment.
Participants should download and read a copy of Global Standard Agents & Brokers Issue 3 before
attending this course. The Standard is available from BRCGS Store
Assessments
Auditor Course Assignment. Pass mark 75%
Site Course Assessment: 25 question exam. Pass mark 60%..
Site Course Assessment: 25 question exam. Pass mark 60%..
Auditor Course Key learning objectives
Site Course
Key learning objectives
This training is delivered by:
Clare Winkel
Director Technical Solutions
MBA Distinction (Seafood Management), B.App.Sc (Biology), Diploma (Export Management)
clare.winkel@integritycompliance.com.au
Clare Winkel has worked in the food industry since 1987 in Australia, New Zealand, Europe, North America, the Caribbean and the South Pacific. Clare is a panel member of electronic working group on the Codex Committee on Food Import and Export Inspection and Certification Systems (CCFICS) and a member of the Allergen Bureau Agricultural Allergen Cross Contact Working Group.
Clare is an registered trainer, a Lead Auditor for SQF & BRCGS, and is trained in numerous food safety management system including; HACCP, SQF, BRC Global Standard Food/ Storage and Distribution/Agents and Brokers/Packaging. In 2016 Clare developed a methodology to rank the risk of internal and external supply chain threats within a food supply chain and has used this method to assess threats across numerous supply chains including fresh produce, seafood and beverage sectors.
Clare has a particular interest in food safety and site security, food defense, food fraud vulnerability and traceability and has developed many training courses on the subject matter sharing her knowledge, methodology and expertise.
FAQ and contact
Do I need any prior experience to attend?
No. You can join with no prior experience. We start with the basics, then move into practical exercises so you can follow along at your pace.
What will I receive after the course?
You will receive confirmation of completion and any course materials we provide for the sessions, including templates, checklists, or worksheets used during class.
Is the course live, self-paced, or both?
This course is delivered as scheduled sessions. If recordings or make-up options are available for your cohort, we will share those details before the start date.
What should I bring or prepare?
Bring a laptop and a notepad. If specific software, accounts, or pre-reading are required, we will email a short prep list in advance.
Can you support group bookings or invoicing?
Yes. We can support group enrollments and invoicing for teams. Contact us with your delegate list and billing details and we will confirm the next steps.
